Blueberry Danish Delight

Featured in Desserts That Transform Moments.

Cheesy blueberry pastries with puff pastry. Ready in 53 mins. Yields 8 pieces.
Sarah
Updated on Sun, 11 May 2025 15:21:30 GMT
Blueberry Danish Delight Pin it
Blueberry Danish Delight | chefmiarecipes.com

This mouthwatering morning treat brings together buttery layered pastry, creamy cheese filling, and homemade blueberry topping drizzled with tangy lemon icing.

Key Ingredients:

  • Puff pastry sheets: Gives that airy, crisp texture
  • Cream cheese: Take it out early to soften
  • Fresh blueberries: Makes the tastiest filling
  • Lemon juice: Cuts through sweetness
  • Powdered sugar: Creates smooth icing
  • Pure vanilla: Boosts overall taste

Step-by-Step Guide:

Prepare Components
Start with cooking the berry mixture
Whip cheese until light and smooth
Slice dough into even pieces
Warm oven to 400°F
Form Pastries
Twist into pretty swirls
Prick middle areas with tines
Leave room between each
Paint with beaten egg
Add Fillings
Drop cheese mix in centers
Add blueberry topping
Place in middle only
Don't go overboard with filling
Bake and Finish
Look for nice golden color
Let them cool all the way
Drizzle with lemon icing
Wait till firm before eating
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Blueberry Danish with Cream Cheese Recipe | chefmiarecipes.com

I found that twisting the dough creates not just a pretty look but also helps keep all that yummy filling right where it belongs.

Keeping Fresh:

Stick in the fridge for up to 3 days. They'll freeze nicely for a month.

Great With:

Enjoy alongside your morning brew or afternoon tea.

Pro Tricks:

  • Keep pastry chilled until ready
  • Go easy on the fillings
  • Stay near the oven while baking
  • Set on rack to avoid sogginess
Easy Blueberry Danish with Cream Cheese Recipe Pin it
Easy Blueberry Danish with Cream Cheese Recipe | chefmiarecipes.com

After making countless pastries over the years, I've learned that getting the temps right and taking care during assembly really makes these taste like they came from a fancy bakery.

Frequently Asked Questions

→ Can I cook with frozen blueberries?
Sure thing! Just let the filling simmer longer to handle the extra moisture.
→ Tips for making ahead?
Prep the fillings early. Put them together and bake fresh when you need them.
→ What’s the benefit of braiding?
Gives the pastry a beautiful design and improves the crust texture.
→ How do I store these?
It’s best fresh, but you can leave them at room temperature for up to 2 days.
→ Other filling ideas?
Switch it up with different fruits or your favorite preserves!

Blueberry Danish Pastries

Flaky puff pastry packed with tangy cream cheese and a sweet blueberry mix, with a zesty lemon drizzle on top.

Prep Time
30 Minutes
Cook Time
23 Minutes
Total Time
53 Minutes

Category: Sweet Comfort

Difficulty: Intermediate

Cuisine: American

Yield: 8 Servings (8 pastries)

Dietary: Vegetarian

Ingredients

→ Berry Center

01 Cornstarch
02 Lemon juice
03 White sugar
04 Fresh blueberries

→ Cheesy Topping

05 Cream cheese (softened)
06 White sugar
07 Vanilla extract
08 Lemon juice
09 Egg yolk

→ Pastry Layers

10 Puff pastry sheets
11 Egg wash (water and eggs)
12 Sweet glaze for drizzling

Instructions

Step 01

Mix blueberries, sugar, lemon, and cornstarch in a pot until it turns thick.

Step 02

Slice dough into strips, twist or braid, and shape into fancy pinwheels.

Step 03

Whip together cream cheese, sugar, yolk, and flavor extracts until smooth.

Step 04

Spoon creamy mix and berries evenly onto your pastries.

Step 05

Brush tops with egg mixture and bake at 400°F for 23-25 minutes.

Step 06

Let pastries cool down, then drizzle with sweet icing.

Notes

  1. Wait for the filling to cool fully before using it.
  2. Prick the pastry middles with a fork.
  3. Tastes best if eaten the same day.

Tools You'll Need

  • Cookie sheet
  • Non-stick baking paper
  • Saucepan (medium size)
  • Mixer (electric)

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Includes dairy products
  • Eggs are an ingredient
  • Made with wheat

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 502
  • Total Fat: 29 g
  • Total Carbohydrate: 54 g
  • Protein: 7 g