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Hamburger Supreme Casserole

Featured in Sophisticated Dinners Ready in 45 Minutes or Less.

Savory beef, tender noodles, and melty cheese all come together in this cozy bake.
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Sarah
Updated on Fri, 11 Apr 2025 01:34:07 GMT
A mouthwatering casserole with layers of beef, cheese, and pasta, great for a family meal. Pin it
A mouthwatering casserole with layers of beef, cheese, and pasta, great for a family meal. | chefmiarecipes.com

Nothing says homemade comfort like a steaming Hamburger Supreme Casserole straight out of your oven. This family favorite combines everyday items into something magical - juicy ground beef, perfectly cooked pasta, and a velvety cheese mixture that seeps into every corner. When this dish is cooking, your whole house feels warm and inviting.

I stumbled onto this gem during a really hectic time in my life, and now it's my fallback when I need to feed several people or want to fill my freezer with something comforting.

Key Ingredients Breakdown

  • Go for 90% lean beef: gives great taste without swimming in grease
  • Egg noodles: stay firm throughout the baking process
  • Full-fat sour cream: brings that unmistakable creaminess
  • Extra-sharp cheddar: delivers the perfect zip
  • Minced fresh garlic: totally worth the extra effort

Step-By-Step Cooking Guide

Step 1: Preparing Your Foundation
  • Cook beef until it breaks apart nicely
  • Soften onions to clear look
  • Add spices thoughtfully
Step 2: Whipping Up The Mixture
  • Stir soups until completely combined
  • Mix in sour cream bit by bit
  • Sample as you go for flavor
Step 3: Assembling Your Layers
  • Begin with a bed of pasta
  • Spread meat mixture evenly
  • Pour creamy blend over everything
Step 4: Adding The Cheese
  • Scatter cheese in multiple layers
  • Make sure some sinks inside
  • Reserve a portion for the finish
Step 5: Baking Properly
  • Keep foil on during first half
  • Remove cover to brown the top
  • Cool briefly before digging in
A mouthwatering beef and pasta casserole loaded with melty cheese, perfect for busy weeknight dinners. Pin it
A mouthwatering beef and pasta casserole loaded with melty cheese, perfect for busy weeknight dinners. | chefmiarecipes.com

I figured out how important proper layering is while getting this dish just right. The real magic happens when each ingredient gets to shine in its own special spot!

A hearty beef casserole with gooey cheese and tender pasta, ready to feed the whole family fast. Pin it
A hearty beef casserole with gooey cheese and tender pasta, ready to feed the whole family fast. | chefmiarecipes.com

Clever Time-Saving Tricks

This dish is fantastic for planning ahead! You can put it all together up to a day before, wrap it well, and stick it in the fridge. When you're ready to cook, just add about 10-15 minutes more to the baking time. I usually make two batches at once - one for dinner tonight and one for the freezer.

Tasty Side Dish Ideas

  • Fresh garden salad with tangy dressing
  • Buttery garlic toast for scooping up sauce
  • Bright green broccoli with a squeeze of lemon
  • Rich red wine to wash it all down

Fun Twists To Explore

  • Toss in some mushrooms for extra flavor depth
  • Use ground turkey as a lighter option
  • Mix up your cheese selection for variety
  • Hide some veggies like spinach or zucchini inside

Final Thoughts

This Hamburger Supreme Casserole isn't just food - it's basically comfort in a dish. Whether you've got hungry kids to feed or just want something warm and satisfying, these flavor-packed layers will have everyone asking for more. Don't forget, taking time with each step and careful layering makes all the difference. From crazy busy Mondays to weekend get-togethers, this dish always comes through. That's truly what makes it supreme!

Frequently Asked Questions

→ Is it okay to prepare ahead?
Totally! Prep it, stick it in the fridge, and bake later.
→ What pasta is best for this dish?
Egg noodles are amazing, but shorter shapes like macaroni work too.
→ Can leftovers go in the freezer?
Definitely! Let them cool, wrap them up tight, and freeze for a few months.
→ How can I make this without dairy?
Substitute with non-dairy cheese and cream for a similar result.
→ How much time does baking take?
Plan for roughly 35 minutes, including getting it ready and baked.

Hamburger Supreme Casserole

Baked layers of pasta, beef, and cheesy goodness.

Prep Time
20 Minutes
Cook Time
35 Minutes
Total Time
55 Minutes

Category: Weeknight Elegance

Difficulty: Intermediate

Cuisine: American

Yield: 6 Servings (One meal-ready casserole)

Dietary: ~

Ingredients

→ Protein

01 1 pound of ground beef

→ Aromatics

02 2 minced garlic cloves
03 1 diced small onion

→ Seasonings

04 1/4 teaspoon of black pepper
05 1/2 teaspoon of salt
06 1 teaspoon of Italian spice blend

→ Pasta

07 Half a pound of egg noodles or your choice of pasta

→ Sauce

08 1 cup sour cream
09 1 can (10.5 ounces) of mushroom soup
10 1 drained can (14.5 ounces) of diced tomatoes

→ Cheese

11 1/2 cup of Parmesan, finely grated
12 1 1/2 cups of shredded cheddar, split in two portions

→ Garnish (Optional)

13 2 tablespoons of freshly chopped parsley

Instructions

Step 01

Fill a big pot with water and salt it generously. Once it's boiling, toss in the pasta and cook it according to the package directions until it's just firm to the bite. Drain and keep it on the side.

Step 02

Grab a large skillet and heat it on medium. Add the ground beef, the onion you diced, and the minced garlic. Stir it occasionally while cooking, and break up the beef until there's no pink left and the onions soften (about 6–8 minutes). Drain the grease if there's too much.

Step 03

Mix in the Italian herbs along with the salt and black pepper. Stir well. Add the diced tomatoes (drain them first) and let everything simmer for another few minutes before pulling it off the heat.

Step 04

In a bowl, combine the mushroom soup and sour cream. Stir or whisk until it’s completely smooth.

Step 05

Turn the oven to 350°F (175°C) to preheat. Use a 9x13-inch baking dish and start layering: half the noodles first, then spread on half the beef, pour on half the sauce, and sprinkle 3/4 cup of shredded cheddar cheese. Do that same layering one more time and finish by adding the Parmesan to the top.

Step 06

Cover the baking dish with foil and place it in the oven for 20 minutes. Take the foil off and keep baking it for another 10–15 minutes until the cheese melts and turns golden.

Step 07

Let the baked dish cool for a couple of minutes. Add some parsley if you like. Serve while it’s warm and enjoy every bite!

Notes

  1. Great option for quick dinners or when hosting guests.
  2. You can try ground turkey or chicken for a leaner version.
  3. Mix in some spinach, mushrooms, or bell peppers to add veggies.

Tools You'll Need

  • A big skillet
  • A large pot
  • Mixing bowls for prepping
  • Rectangle-shaped 9x13-inch baking dish
  • Wooden spoon or similar utensil for stirring
  • A whisk for mixing

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Has dairy products (cheese, mushroom soup, sour cream).

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 450
  • Total Fat: 25 g
  • Total Carbohydrate: 30 g
  • Protein: 28 g