Milk Snowball Cookies (Printable Recipe Version)

These buttery treats are sweetened with condensed milk and covered in powdered sugar. Great for celebrations or everyday indulgence.

# Ingredients You’ll Need:

01 - Confectioners sugar for sprinkling, 1/2 cup.

02 - Baking powder, 3 teaspoons.

03 - Sweetened condensed milk, 1/2 cup.

04 - All-purpose flour, 2 cups.

05 - Butter, softened, 1 cup.

01 - Whip the softened butter in a bowl until it's fluffy and airy, which should take about 3 minutes.

02 - Slowly pour in the condensed milk while mixing. Keep beating for 2 minutes to make it smooth.

03 - Combine baking powder and flour with the butter mix. Mix gently until it just comes together.

04 - Use a scoop to portion the dough evenly, placing each piece 2 inches apart on a lined tray.

05 - Pop the tray in the oven at 320°F. Bake for around 12 minutes until they're barely firm.

06 - Let them sit on the tray for 5 minutes. Sprinkle on plenty of confectioners sugar while they cool on a rack.

01 - Try adding up to 2 teaspoons of extracts to tweak the flavor.

02 - Want some extras? Mix in things like chocolate chips (up to 1 cup).

03 - Make sure they're completely cool before putting them away.