Crockpot Mississippi Chicken (Printable Recipe Version)
Juicy chicken paired with ranch, au jus, and tangy pepperoncini for bold flavor.
# Ingredients You’ll Need:
→ Main
01 -
Chopped onions
02 -
Chicken breasts without bones or skin
→ Seasonings
03 -
Ranch mix packet for dressing
04 -
Packet of au jus gravy mix
→ Additional
05 -
Juice from pepperoncini
06 -
Whole pepperoncini peppers
07 -
Butter slices
# Steps to Make It:
01 -
Use a liner or lightly grease with spray
02 -
Put chicken, onion, and the seasoning mixes inside
03 -
Pour in the juice, lay butter on top, and scatter the peppers
04 -
Set on low for 6-7 hours or high for 4-5 hours, then cover
# Extra Information:
01 -
Works on both low and high heat settings
02 -
Can reduce or add peppers for spice level