Honey Chicken Creamy Mac (Printable Recipe Version)
Juicy chicken coated in a honey-pepper glaze, served with rich macaroni and cheese for a cozy meal.
# Ingredients You’ll Need:
01 -
1/2 cup honey.
02 -
1/4 cup soy sauce.
03 -
1 tablespoon olive oil.
04 -
2 chicken breasts.
05 -
1 teaspoon black pepper.
06 -
1 tablespoon apple cider vinegar.
07 -
1/4 teaspoon cayenne.
08 -
1/2 teaspoon onion powder.
09 -
1/2 teaspoon garlic powder.
10 -
8 ounces macaroni.
11 -
2 cups milk.
12 -
2 tablespoons butter.
13 -
2 cups sharp cheddar.
14 -
2 tablespoons flour.
15 -
1 cup mozzarella.
16 -
Chopped parsley for topping.
# Steps to Make It:
01 -
Sprinkle both sides of your chicken with pepper and salt. Heat oil and cook each side about 7 minutes, until it's ready.
02 -
Mix together soy sauce, honey, vinegar, and spices. Simmer it until thickened, then toss in the sliced chicken.
03 -
Follow the package instructions to boil your macaroni until it's tender.
04 -
Get a thick paste by stirring some butter and flour together. Slowly add milk, tossing in cheeses after. Season as you like.
05 -
Stir the creamy cheese sauce into your pasta. Place the chicken slices on top and sprinkle parsley all over.
# Extra Information:
01 -
Feel free to adjust the spice levels however you like.
02 -
Make each part separately if needed.
03 -
Tastes best made fresh.