Cool Whip Cream (Printable Recipe Version)

Make a sweet, velvety Cool Whip in minutes. Awesome for cakes and any sweet treats.

# Ingredients You’ll Need:

→ Main Stuff

01 - 5 ml vanilla extract
02 - 8 g instant vanilla pudding mix
03 - 30 g powdered sugar
04 - 240 ml heavy cream (at least 30% fat)

# Steps to Make It:

01 - Keep your whipped cream chilled and spoon it onto your dessert when you're all set.
02 - Turn your mixer on high and beat everything together for about 4 to 5 minutes. You'll know it's ready when you see those stiff peaks pop up.
03 - Toss in the powdered sugar, pudding mix, vanilla, and heavy cream into the bowl you just grabbed from the fridge.
04 - Pop your big mixing bowl in the fridge for 15 minutes so it gets really chilly.

# Extra Information:

01 - If you want it super fluffy, chill the mixer blades and bowl ahead of time.