→ salad stuff
01 -
120 g crumbly feta cheese
02 -
1 tablespoon chopped fresh dill
03 -
black pepper, cracked, to taste
04 -
1/2 red onion, thinly sliced
05 -
420 g pitted black olives, halved
06 -
160 g artichoke hearts, roughly chopped and drained
07 -
180 g cucumber, diced
08 -
180 g cherry tomatoes, halved
09 -
570 g fresh cheese tortellini, found in the fridge section
→ dressing
10 -
juice from 1 lemon
11 -
a pinch of chili flakes (if you like)
12 -
1 teaspoon salt
13 -
2 teaspoons dried basil
14 -
2 teaspoons dried oregano
15 -
3 teaspoons finely chopped garlic
16 -
2 teaspoons Dijon mustard
17 -
3-4 tablespoons white sugar, or as much as you want
18 -
80 ml red wine vinegar
19 -
120 ml olive oil