Crispy Cauliflower Parmesan (Printable Recipe Version)

Golden cauliflower bites, seasoned with parmesan and smoked paprika. Roast in the oven or crisp up in an air fryer.

# Ingredients You’ll Need:

01 - A couple of tablespoons of melted butter.

02 - A teaspoon of paprika.

03 - A quarter teaspoon of black pepper.

04 - Around half a cup of Parmesan, grated.

05 - 3 to 4 cups of cauliflower, broken into florets.

01 - Set your oven to 425°F (220°C) to warm up.

02 - Coat the cauliflower in butter, then toss it around with the Parmesan, paprika, and pepper to mix well.

03 - Spread everything in a single layer on a greased tray.

04 - Cook for about 20 minutes, or until the edges crisp up and turn golden.

01 - An air fryer at 390°F gets it done in 20 minutes.

02 - Toss some fresh herbs on top when serving, if that's your thing.

03 - Feel free to change up the spices to make it your own.