Chocolate Covered Strawberry Smoothie (Printable Recipe Version)
Creamy strawberry smoothie with rich chocolate sauce, ice cream, and a chocolate-dipped rim.
# Ingredients You’ll Need:
→ Smoothie Base
01 -
375 ml frozen strawberries
02 -
2 scoops vanilla or cookies & cream ice cream
03 -
30 ml chocolate sauce
→ Optional Rim Decoration
04 -
55 g semi-sweet chocolate chips
05 -
5 ml coconut oil
# Steps to Make It:
01 -
Heat the semi-sweet chocolate chips together with coconut oil in a microwave or gently on the stove, stirring until fully melted and smooth.
02 -
Transfer the melted chocolate to a flat plate and spread into a circle slightly larger than the rim of the glass. Dip the glass rim into the chocolate, twisting to ensure even coverage. For a decorative drip effect, use a spoon to add extra chocolate around the edges. Refrigerate glass until set.
03 -
In a blender, combine frozen strawberries, ice cream, and chocolate sauce. Blend until completely smooth and creamy.
04 -
Pour the smoothie into the chilled, chocolate-rimmed glass. Garnish with a chocolate-dipped strawberry and an extra drizzle of chocolate sauce if desired.
# Extra Information:
01 -
For best results, freeze the serving glass for a few minutes before coating the rim to help the chocolate set quickly.