01 -
Pop your loaded bread into the air fryer for 5-7 minutes until the cheese sizzles and the edges turn golden.
02 -
Lay out your pepperoni and dust the top with Italian herbs and garlic powder if you like.
03 -
Throw on a good layer of the mozzarella. Don’t be shy with it.
04 -
Slather the pizza sauce across both bread slices. Get those edges.
05 -
Place your slices of bread flat on whatever clean space you’ve got.
06 -
Set your air fryer to get hot at 190°C before you start.